Ballymaloe Desserts, Iconic Recipes and Stories from Ireland
Attainable, reliable, and inspirational recipes for the home baker from the acclaimed pastry chef at the iconic Ballymaloe House in Ireland
JR Ryall; David Tanis
- Phaidon Press Ltd
- 9781838665272
- 288 pages
- €49.95
- Hardback
- United Kingdom
- Desserts